Prep Time | 10 minutes |
Cook Time | 0 minutes |
Passive Time | 0 minutes |
Servings |
tall glass
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- 1/2 each frozen banana chopped
- 2 small figs chopped
- 1/4 cup pumpkin puree
- 1/4 cup Greek yogurt plain
- 1 Tbsp almond butter natural, unsalted
- 2 scoops pea protein plain, unsweetened
- 1/2 tsp cinnamon
- 1 tsp vanilla extract
- 1 cup almond milk unsweetened
- 2-3 ice cubes
Ingredients
|
|
- Place all ingredients in blender. Blend until smooth. Pour in tall glass and enjoy!